Miami Dining Guide: Where the Locals Eat

Miami, Florida has a dining scene that reflects the soul of the city. From beloved institutions to exciting new arrivals, here are six restaurants you absolutely need to try.

Joe's Stone Crab

The iconic South Beach institution since 1913 — stone crab claws and key lime pie

Versailles

The heart of Cuban Miami on Calle Ocho — the ventanita window for cafecito is a ritual

Zuma

Japanese izakaya dining at the Epic Hotel — the robata grill items are extraordinary

KYU

Asian-inspired wood-fired cooking in Wynwood — the roasted cauliflower is legendary

Ceviche 105

Peruvian ceviche perfection in downtown — the freshest fish in Miami

Mandolin Aegean Bistro

Greek-Turkish garden dining in the Design District — a hidden oasis

Pro Tips

Make reservations for dinner, especially on weekends
Ask your server what's best today — they always know
Don't skip the local specialties — every region has its signature dish
Tip generously — the service industry is the backbone of this town

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